出品公司: | ATCC |
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菌種名稱: | ATCC36277 ATCC 36277 |
菌種又名: | NRRL 3754 |
菌株類型: | 桔青霉 Penicillium citrinum |
存儲人: | NRRL |
產品目錄號: | 36277 |
培養基: | ATCC培養基325:麥芽提取物瓊脂(Blakeslee公式) |
生長條件: | 24 ℃ |
生物安全等級: | 1 |
模式菌株: | 否 |
菌株特點: |
ATCC36277 桔青霉 Penicillium citrinum |
參考文獻: |
Thompson DP. Minimum inhibitory concentration of esters of p-hydroxybenzoic acid (Paraben) combinations against toxigenic fungi. J. Food Prot. 57: 133-135, 1994.
. . J. Environ. Sci. Health B11: 289-297, 1976.
Hou CT. pH dependence and thermostability of lipases from cultures from the ARS Culture Collection. J. Ind. Microbiol. 13: 242-248, 1994.
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